Dinner Tonight: Simple Meals Full of Mediterranean Flavor - Hardcover by Books by splitShops

Fulfilled by our friends at Books by splitShops

by Meliz Berg (Author)

Serious flavor, simple recipes, answering the eternal question of "What's for dinner?" Meliz Berg shares her go-to home cooking, inspired by her Turkish Cypriot kitchen.

Serious flavor, simple recipes, answering the eternal question of "What's for dinner?"

This is the second book from the instant No. 1 Sunday Times Bestselling cook. Meliz Berg shares her go-to home cooking--quick and nourishing meals, instant dinners that come together with pantry essentials, clever shortcuts, one-pot and sheet-pan winners, easy Friday "fake-out" ideas, and lazy weekend inspiration for beautiful food that takes care of itself in the oven--perfect for stress-free gatherings with family and friends.

Meliz includes her meat-free and gluten-free simple swaps to cater for all cravings! As well as her tips for cooking with an air fryer and slow cooker. "Build-your-own," "Fully Loaded" and "Restaurant-Style" Salad Bowls, One-Pot Orzo, Leftover Hummus Soup, Cheater's Lahmacun Pide Pockets, Tavuk Kebab Curry, One-Pot Roasted Eggplant Pilav, Sheet-Pan Spiced Kofte and Crunchy Potatoes, Hellim-Crusted Fish Tacos, Mom's Sunday Roast Chicken, Berry "Baklava" Pots, Oozy Helva Stuffed Filo Parcels, and more...

Author Biography

Meliz Berg is a self-taught cook, recipe developer, and food content creator. Inspired by her Turkish-Cypriot heritage, and her experience of growing up in a household that combined both traditional Cypriot and London living, she created the blog and Instagram page Meliz Cooks. Meliz Cooks is loved for its easy-to-follow recipes, addictive combinations of flavors and spices, and for highlighting the mixture of beautiful cuisines evident in Cyprus. Her recipes have featured in Co-op Food and Asda Good Living Magazine, as well as for Good Homes and the Guardian.

Find her @melizcooks