
The Magic of Creativity: Creativity is to Life as Spice is to Food - Paperback
The Magic of Creativity: Creativity is to Life as Spice is to Food - Paperback
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by Ernie Carwile (Author)
Do you know what color inspires the optimal creative environment? Would you like to know which color it is?...Did you know that the "old brainstorming" method is no longer the best way to provide new creative ideas? Want to know what the new method is? Creativity is the new "buzz" word that is spreading throughout our planet. But unlike other short-lived fads, this new way of thinking has become crucial-- vital because we have discovered that left-brain, logical thinking cannot solve today's problems. Creativity is providing us with a whole new paradigm of thinking; a larger menu from which solutions are available to solve everything from relationship problems to increasing memberships and sales. Learn the different brain characteristics that exist in each side of the brain. Discover simple techniques that help us shift from left brain thinking to right brain problem solving. This book, like all the books in the MAXWELL WINSTON STONE SERIES, is in a concentrated form, meaning the information has been condensed so you don't have to read a 300- to 400-page book to glean the most pertinent information. As one reader of the series so aptly described, "These books are all meat; no filler."
Author Biography
Ernie Carwile was born in Munich, Germany and has lived throughout the world. He is a graduate of the University of Missouri and the Iliff School of Theology in Denver, Colorado. After high school he sold cemetery plots door-to-door in Hannibal, Missouri, and while attending college, he drove one of the huge trucks for Peabody Coal Mine. Mr. Carwile has been an Air force Officer, heavyweight boxer and a Methodist and Congregational minister. As a celebrated author and master storyteller, Carwile has been featured extensively in the national media including Good Morning America, Inside Edition, CNN, Associated Press, Court TV, Clear Channel Radio, the Los Angeles Time and the Rocky Mountain News. His books received a great review from the most prestigious Library Journal, as well as Endorsements/Thank You's from the President of the United States, twelve U.S. Governors and such prominent collegiate football coaches as Steve Spurrier. They also have been translated into six foreign languages.



















