The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four DishesThe Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes
The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes
BooksCloudSKU: 9781446081242

The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes - Paperback

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The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes
The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes - Paperback
$50.18
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by Georgiana Hill (Author)

This book contains an excellent collection of recipes using rabbit. From soups to curries, there are a wide variety of dishes available, making a great addition to any amateur or professional chef's bookshelf.

Number of Pages: 84
Dimensions: 0.2 x 8.5 x 5.5 IN
Publication Date: August 18, 2011
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