
The Discourses of Food in Nineteenth-Century British Fiction - Paperback
The Discourses of Food in Nineteenth-Century British Fiction - Paperback
$96.08
/

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
by A. Cozzi (Author)
The book offers readings of discourses about food in a wide range of sources, from canonical Victorian novels by authors such as Dickens, Gaskell, and Hardy to parliamentary speeches, royal proclamations, and Amendment Acts. It considers the cultural politics and poetics of food in relation to issues of race, class, gender, regionalism, urbanization, colonialism, and imperialism in order to discover how national identity and Otherness are constructed and internalized.
Author Biography
Annette Cozzi isAssistant Professor ofHumanitiesandCultural Studies at the University of South Florida.



















