BooksCloudSKU: 9781258797737
The Candy Book: Everything You Need to Know about Making Fondant Candies, Chocolate Candies, Fudges, Etc. - Paperback
$37.17
/
Shipping calculated at checkout.
In stock (50)
$37.17
The Candy Book: Everything You Need to Know about Making Fondant Candies, Chocolate Candies, Fudges, Etc. - Paperback
$37.17
/
The Candy Book: Everything You Need to Know about Making Fondant Candies, Chocolate Candies, Fudges, Etc. - Paperback
$37.17
/
Still deciding?
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Security
Related categories
High-Quality MaterialsMade with premium materials for long-lasting use.
Easy to UseSimple design for quick setup and convenience.
Versatile & Multi-PurposePerfect for home, office, or on-the-go.
Satisfaction GuaranteeLove it or return it for a full refund.
by Ruth Berolzheimer (Editor), Edna L. Gaul (Editor), Ethel Marie McDonald (Editor)
250 Recipes. Additional Contributors Are Helen Lucy Kinney, Madeleine Jasper, Ann Heiberg And Louise Willey.
Number of Pages: 50
Dimensions: 0.1 x 9.02 x 5.98 IN
Publication Date: August 31, 2013
Free shipping on all U.S. orders
Easy returns and exchanges
30 day money back guarantee
