BooksCloudSKU: 9781611720686
Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America - Paperback
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Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America - Paperback
$25.95
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Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America - Paperback
$25.95
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by Gil Asakawa (Author)
Your favorite Japanese foods, home-cooked, packaged, or served in restaurants, and how they came to delight the American palate.
Author Biography
Gil Asakawa is the author of Being Japanese American (Stone Bridge Press). He is a nationally known journalist, blogger, and speaker about Japanese and Japanese American culture and history. He is also a foodie and an amateur chef who writes about food and posts photos of food on social media and on his blog, NikkeiView.com.
Number of Pages: 216
Dimensions: 0.6 x 5.9 x 7.8 IN
Illustrated: Yes
Publication Date: June 30, 2022
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