BooksCloudSKU: 9783036520223
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs - Hardcover
$80.62
/
Shipping calculated at checkout.
In stock (50)
$80.62
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs - Hardcover
$80.62
/
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs - Hardcover
$80.62
/
products.product.pickup_availability.unavailable
Still deciding?
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Security
Related categories
High-Quality MaterialsMade with premium materials for long-lasting use.
Easy to UseSimple design for quick setup and convenience.
Versatile & Multi-PurposePerfect for home, office, or on-the-go.
Satisfaction GuaranteeLove it or return it for a full refund.
by Dario Donno (Guest Editor)
This book provides readers with a good overview of the status and exciting developments in the identification of health-promoting properties and potential applications of nutraceutical substances. It includes papers focused on modern analytical instrumentation and new methods and biological tests applied to the evaluation of plant foods, derived products, herbal products, and food supplements and the phytochemical characterization of innovative natural sources of bioactive compounds and relative health-promoting properties.
Number of Pages: 206
Dimensions: 0.69 x 9.61 x 6.69 IN
Publication Date: November 25, 2021
Free shipping on all U.S. orders
Easy returns and exchanges
30 day money back guarantee
