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Party Receipts from the Charleston Junior League - Paperback
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Party Receipts from the Charleston Junior League - Paperback
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Party Receipts from the Charleston Junior League - Paperback
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by Linda Glick Conway (Editor)
The third Charleston Junior League cookbook reveals more secrets of the city's legendary hospitality.
Linda Glick Conway, for many years a cookbook editor at Houghton Mifflin Company, is the author of The New Carry-Out Cuisine (with Phyllis Meras) and Café Cuisine and editor of The Culinary Institute of America's The New Professional Chef. A native of Cincinnati, Ohio, she now lives with her husband in Massachusetts.
Number of Pages: 201
Dimensions: 0.87 x 8.72 x 6.52 IN
Publication Date: January 10, 1993
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